Last weekend I tried to make a three gallon batch on my stove top, but sadly my range couldn't bring four gallons of wort to a boil. After waiting and hoping for 15 min after it started showing promising signs, I had to move it outside to a real burner. Rather than using m garage like I had been, I took advantage of the gorgeous weather we were having and brewed in the yard. I was still within ten feet for combustibles but at least I was concealed from nosy neighbors.
The good news is that I can go back to making full 5.5-6 gallon batches. The bad news is I am no weather bound. I cannot brew during active rain or snow. Both of which come around a lot here in Wisconsin.
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